Again, I apologize for the few and far between postings, but this month has just been a whirl wind. Before I get back to blogging about recipes, let me fill you in on what's been going down this month. For the past 2+ weeks, I spent nearly every waking minute studying for my certification exam. I took the test yesterday and...... you are now getting your cooking advice from a full fledged Registered Dietitian, that's right I am now Jillian Pollock, RD. Who knew I could be so happy about those two little letters?! And the good news doesn't stop there, I am now EMPLOYED in my field! I am a clinical dietitian at Tewksbury State Hospital. I am still waiting for some odds and ends paperwork to go through so I haven't started yet, but hopefully I'll be working by next week...
So just to summarize the month of May:
1) I became an auntie to my little Maya Papaya :)
2) I turned 23!
3) I got a J.O.B --in my field doing exactly what I want to do!
4) Semester at Sea friends who I havent seen in over a year came to Boston for a visit!
5) I'm finally legit, RD status!!
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